Traduction de «oléiculteur » (Français → Anglais) :

– (EL) The amendments proposed by the rapporteur of the Committee on Agriculture and Rural Development are an improvement on the Commission's proposal, although they too fail to break away from the thinking behind the Regulation or address the basic worries of olive producers and the olive oil market, such as the abolition of intervention, the unaccountability and profiteering of the industry and the multinationals, the low quotas and the extortionate coresponsibility levies, that is, the disastrous consequences of Regulation No 1638/98, which have caused the olive oil market to collapse, prices to hit rock bottom and incomes to evaporat ...[+++]e for olive producers, all of whom are small or medium-sized farmers in barren and island regions.

– (EL) The amendments proposed by the rapporteur of the Committee on Agriculture and Rural Development are an improvement on the Commission's proposal, although they too fail to break away from the thinking behind the Regulation or address the basic worries of olive producers and the olive oil market, such as the abolition of intervention, the unaccountability and profiteering of the industry and the multinationals, the low quotas and the extortionate coresponsibility levies, that is, the disastrous consequences of Regulation No 1638/98, which have caused the olive oil market to collapse, prices to hit rock bottom and incomes to evaporat ...[+++]e for olive producers, all of whom are small or medium-sized farmers in barren and island regions.

Whereas with regard to olive growers whose production is at least 500 kg per marketing year, it seems fairer to pay the advance on the basis of the quantity produced by each olive grower; whereas provision should also be made for a system of more rapid payment of the advance to associate producers, by reason of the tasks of verifying their dossiers carried out by the organizations;

Whereas Article 5 of Regulation No 136/66/EEC provides for aid for the production of olive oil to be granted on the basis of the quantity of oil actually produced to olive growers whose average production is at least 500 kilograms per marketing year, and to other olive growers on the basis of the number and production potential of olive trees and of the yields of such trees, as determined according to a standard method, and provided that the olives produced have actually been processed;

3. For olive growers who are not members of a producer's organization and for associated olive growers who may not invoke paragraph 2, the advance:

- with regard to olive growers whose average production is at least 500 kilograms of olive oil per marketing year, that the particulars supplied by each grower as to the quantities of olives pressed and the quantities of oil obtained correspond to the quantities of olives and oil stated in the evidence of pressing.