Traduction de «vitivinicole demande » (Français → Anglais) :

vine-growing and wine-producing

Grape and Wine Adjustment Program

Grape and Wine Sector Adjustment Assistance Initiative

Intergovernmental Group on Wine and Wine Products (FAO)

viticultural policy | wine-growing policy

vine product | wine product | wine sector product

accommodate special seats | meet special seating requests | accommodate special seating | cater for special seating arrangements

near video on demand | NVOD | quasi video on demand | QVOD

EUROPA - EU law and publications - EUR-Lex - EUR-Lex - 32009R0607 - EN - Commission regulation (EC) No 607/2009 of 14 July 2009 laying down certain detailed rules for the implementation of Council Regulation (EC) No 479/2008 as regards protected designations of origin and geographical indications, traditional terms, labelling and presentation of certain wine sector products - COMMISSION REGULATION // APPLICATION FOR REGISTRATION OF A DESIGNATION OF ORIGIN OR GEOGRAPHICAL INDICATION // SINGLE DOCUMENT // REQUEST OF OBJECTION TO A DESIGNATION OF ORIGIN OR GEOGRAPHICAL INDICATION // APPLICATION FOR AMENDMENT TO A DESIGNATION OF ORIGIN OR GE ...[+++]OGRAPHICAL INDICATION // REQUEST OF CANCELLATION CONCERNING A DESIGNATION OF ORIGIN OR GEOGRAPHICAL INDICATION // REQUEST OF CONVERSION OF A PROTECTED DESIGNATION OF ORIGIN INTO A GEOGRAPHICAL INDICATION // APPLICATION FOR RECOGNITION OF A TRADITIONAL TERM // REQUEST OF OBJECTION TO A TRADITIONAL TERM // REQUEST OF CANCELLATION CONCERNING A TRADITIONAL TERM // PICTOGRAM REFERRED TO IN ARTICLE 51(2) // LIST OF REPRESENTATIVE TRADE ORGANISATIONS REFERRED TO IN ARTICLE 30(2) AND THEIR MEMBERS // LIST OF TRADITIONAL TERMS AS REFERRED TO IN ARTICLE 40 // TERMS REFERRING TO A HOLDING // INDICATION OF THE SUGAR CONTENT // LIST OF WINE GRAPE VARIETIES AND THEIR SYNONYMS THAT MAY APPEAR ON THE LABELLING OF WINES // Indications authorised for use on wine labelling pursuant to Article 66(2) // RESERVATION OF CERTAIN SPECIFIC TYPES OF BOTTLE

In the light of the experience gained it is therefore appropriate fundamentally to change the Community regime applying to the wine sector with a view to achieving the following objectives: increasing the competitiveness of the Community's wine producers; strengthening the reputation of Community quality wine as the best in the world; recovering old markets and winning new ones in the Community and worldwide; creating a wine regime that operates through clear, simple and effective rules that balance supply and demand; creating a wine regime that preserves the best traditions of Community wine production, reinforcing the social fabric ...[+++] of many rural areas, and ensuring that all production respects the environment.

While the transitional prohibition on new plantings has had some effect on the balance between supply and demand in the wine market, it has at the same time created an obstacle for competitive producers who wish to respond flexibly to increased demand.

2. Support for green harvesting shall contribute to restoring the balance of supply and demand in the market in wine in the Community in order to prevent market crises.