Traduction de «Apple-brandy » (Anglais → Français) :

applejack [ apple-jack | apple brandy | apple-brandy ]

grappa brandy | marc brandy | pomace brandy

grape marc spirit | grappa brandy | marc brandy | pomace brandy

snifter [ brandy snifter | brandy inhaler | brandy glass ]

marc brandy [ pomace brandy | grappa brandy ]

butter preparation (1) | brandy spreadable fat (2) | brandy butter cream (3) | brandy butter (4)

apple proliferation mycoplasm | apple proliferation mycoplasma-like organism | apple proliferation phytoplasma | apple witches' broom phytoplasma

fruit brandy | brandy

caramel apple | caramel-dipped apple | taffy apple

The company's apple brandy received the world's best apple brandy and best design.

(1) Ale; Apple (or rhubarb) and (naming the fruit) jam; Beer; Brandy; Bread; Brown bread; Butter; Cider; Cider vinegar; Concentrated (naming the fruit) juice except frozen concentrated orange juice; Fig marmalade with pectin; Fish roe (caviar); Hollands gin; Honey wine; Ice cream mix; Ice milk mix; Icing sugar; Liqueur; Lobster paste; Malt liquor; Malt vinegar; Mincemeat; (naming the flavour) Milk; (naming the flavour) Partly skimmed milk; (naming the flavour) Partly skimmed milk with added milk solids; (naming the flavour) Skim milk; (naming the flavour) Skim milk with added milk solids; (naming the fruit) Jam with pectin; (naming the fruit) Jelly with pectin; Pickles; Pineapple marmalade with pectin; Porter; ...[+++] Relishes; Rum; Sherbet; Smoked fish; Stout; Tomato catsup; Whisky; Wine; Wine vinegar

A combination of the soil and climate in Somerset, together with the traditional apple varieties grown in most Somerset orchards for cider brandy production purposes, results in the production of a quality spirit drink recognized throughout the UK cider industry.

Somerset Cider Brandy is produced in Somerset from traditional varieties of apples grown in Somerset.