Traduction de «Perishables » (Anglais → Français) :

perishable goods [ perishable commodity | perishable foodstuff | Perishable food(ECLAS) ]

perishable goods [ perishables | perishable produce | perishable foods ]

consumer nondurable goods | expendable goods | non-durable goods | perishable goods | perishables

perishable article [ perishable item ]

perishable | perishable freight

Perishable Air Freight [ PERAF | Perishable Air Cargo ]

European Agreement on the International Carriage of Perishable Foodstuffs and on the Special Equipment to be used for such Carriage | ATP [Abbr.]

perishable biological substance

whereas, given the impossibility of stopping an agricultural production process once it has begun, and the perishable nature of its products, farmers are particularly susceptible to UTPs in the food supply chain.

The cost of some perishables or non-perishables, but still essential products, is presently subsidized in part through the federal Food Mail Program managed by INAC.

Exemptions apply for rapidly perishable goods, sealed goods opened by the consumer which cannot be returned for health or hygiene reasons, and hotel reservations or car rentals which are tied to specific dates.

(Return tabled) Question No. 507 Mr. Todd Russell: With regard to the government’s May 21, 2010 announcement concerning Nutrition North Canada: (a) has Indian and Northern Affairs Canada (INAC) completed any studies providing evidence that delivery of the subsidy through retailers rather than Canada Post will be more cost-effective and efficient and, if so, (i) how was this shown, (ii) on what dates were the studies completed, (iii) what are the titles of these studies, (iv) what are the names, positions and qualifications held by the authors; (b) has INAC completed any studies providing evidence that delivery of the subsidy through retailers will make healthy food more accessible and affordable in isolated Northern communities and, if so, ...[+++] (i) how was this shown, (ii) on what dates were the studies completed, (iii) what are the titles of these studies, (iv) what are the names, positions and qualifications held by the authors; (c) has INAC completed any analyses of the effect of proposed program cost-containment measures on the price of healthy food and on food security in isolated Northern communities and, if so, (i) what did they show, (ii) on what dates were the studies completed, (iii) what are the titles of these studies, (iv) what are the names, positions and qualifications held by the authors; (d) has INAC completed any analyses of the impact on demand and therefore on program expenditures of Health Canada activities under Nutrition North Canada to promote the consumption of healthy food in isolated Northern communities and, if so, (i) what did they show, (ii) on what dates were the studies completed, (iii) what are the titles of these studies, (iv) what are the names, positions and qualifications held by the authors; (e) has INAC completed any analyses of the impact on food prices and food security in isolated Northern communities resulting from the removal on October 3, 2010 of most non-perishable food from eligibility for the Food Mail Program in isolat ...