Traduction de «Abattage par le tir après sous-cavage » (Français → Anglais) :

block caving | block mining

undercut caving

| Community transit and transit under TIR carnets: procedure allowing the movement of third-country goods free of duties and charges between two points of Community territory or between different parties to the TIR (Transports Internationaux Routiers) Convention.Inward processing: customs procedure allowing third-country products to be imported without import duty and re-exported after processing.Customs warehousing: customs procedure allowing third-country goods to be stored without import duty.Simplified procedures: procedures allowing goods to be declared without all the statements or documents necessary and/or without needing to pres ...[+++]ent the goods at the customs office.

Therefore, the Commission found that the merged entity would not be able to offer farmers lower prices for their animals, since farmers will continue to have sufficient alternative buyers for their animals. On competition in the downstream markets relating to the sale of fresh and processed meat, the investigation found that a number of strong competitors will remain active after the merger and that buyers will be able to readily switch to other meat providers. On the collection of animal by-products generated by slaughtering activities, the Commission noted that Linden is not directly active in the processing of animal by-products.

(b) a person in authority at the establishment has, after slaughter, retained on each livestock carcass or transferred thereto an identification code referred to in subparagraph (a)(ii).

(Return tabled) Question No. 286 Mr. Alex Atamanenko: With regard to the horse slaughter industry in Canada: (a) does the government know whether third party monitoring of video footage is occurring at Viandes Richelieu and Bouvry Exports and, if so, (i) what is the monitoring criteria, (ii) who is monitoring the footage, (iii) what actions, if any, have been taken as a result of observations, (iv) is footage monitoring to be a daily practice at this and other Canadian horse slaughter plants, (v) how many hours have been monitored, (vi) is footage archive ...[+++]d and for how long, (vii) does the recording continuously loop over previous footage; (b) which tissue types and/or bodily fluids are targeted by the government when testing for phenylbutazone and other drugs in horsemeat, (i) what percentage of drug testing is performed on equine organs (particularly kidney and liver) as opposed to other tissues, such as muscle, (ii) what is the exact methodology and what are the specific testing mechanisms used to detect phenylbutazone and other drugs in horsemeat; (c) what surveys or studies has the government undertaken or relied on to determine the number of overall horse owners and keepers that have administered to horses under their care, even once in the horse's lifetime, substances that are banned for human consumption, in (i) Canada, (ii) the United States (US); (d) what surveys or studies encompassing the overall horse population has the government undertaken or relied on to determine the percentage of veterinarians who routinely administer to horse patients under their care, at any time in the horse's lifetime, substances that are banned for use in food animals, in (i) Canada, (ii) the US; (e) what was the ratio between the number of horses and the number of prescriptions of substances banned for use in food animals at any time in their lifetime, issued by veterinarians to the overall horse population in (i) Canada, (ii) the US; (f) what were the results of European ...