Traduction de «Grosse semoule de maïs » (Français → Anglais) :

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than the products of heading 2006, excluding sweetcorn (Zea mays var. saccharata) of subheading ex 2004 90 10, olives of subheading ex 2004 90 30 and potatoes prepared or preserved in the form of flour, meal or flakes of subheading 2004 10 91

82. Calls on the Commission to put an end to regulated energy prices because these undermine the very essence of open energy markets; calls on the Commission above all to address regulated energy price systems for energy intensive industries because these undermine not only the EU energy market but also the internal market in other commodities; accepts that special measures might be necessary for EU energy intensive industries which are exposed to global competition, but that these measures must be taken in an coordinated way across the EU; urges therefore DG Competition to propose a clear set of criteria to define what are energy int ...[+++]ensive industries exposed to global competition and to use these criteria to assess the validity of special national energy regimes for energy intensive industries;

82. Calls on the Commission to put an end to regulated energy prices because these undermine the very essence of open energy markets; calls above all on Commission to address regulated energy price systems for energy intensive industries because these undermine not only the EU energy market but also the internal market in other commodities; accepts that special measures might be necessary for EU energy intensive industries which are exposed to global competition, but that these measures must be taken in an coordinated way across the EU; urges therefore DG Competition to come up with a clear set of criteria to define what are energy in ...[+++]tensive industries exposed to global competition and to use these criteria to assess the validity of special national energy regimes for energy intensive industries;

The Commission underlines that fuel efficiency improvements can be brought about in different ways: if the current trend towards bigger and more powerful cars is pursued, technology is already available to meet the fuel efficiency challenges ahead, but manufacturers and subsequently consumers will have to bear additional production costs.

Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, cornflakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included

Food and food ingredients produced from maize flour, maize gluten, maize semolina, maize starch, maize glucose and maize oil derived from the progeny of maize line MON 810