Traduction de «Norme relative à la production » (Français → Anglais) :

MEMO/16/1963 Communication: European standards for the 21 century Dedicated Guidance on service standards: Tapping potential of European service standards to help Europe's consumers and businesses Article 24 Report and REFIT evaluation Staff Working Document The Annual Union work programme for European standardisation for 2017

investments aimed at the improvement of the natural environment, hygiene conditions or animal welfare standards, as referred to in point (143)(b) above; in that case, the increased aid intensity as provided for in this point only applies to the additional costs necessary to obtain a level exceeding the Union standards in force and not leading to an increase in production capacity;

Supports, therefore, the Commission’s intention to include service standards in the legal framework of European standardisation, as this will not only ensure the notification of all national service standards that could potentially constitute technical barriers to trade in the internal market, but also provide a proper legal basis on which the Commission can request the ESOs to develop standards in well-defined and carefully assessed areas in the services sector; suggests to the Commission that it encourage service providers to develop standards within the ESOs in order, insofar as possible, to avoid fragmentation among different national standards, while ensuring that service standards are related ...[+++] to the needs of the market and consumers and the public interest; supports actions taken to ensure the quality of service provision, such as quality charters or labels drawn up by professional bodies, and encourages all relevant actors to participate in the European standardisation process;

Recognises that service standards often respond to national specificities and that their development is related to the needs of the market, the interests of consumers and the public interest; stresses, that the development of European service standards, and the drawing-up by professional bodies of their own quality charters or labels at Union level, as provided for in Directive 2006/123/EC on services in the internal market, should benefit further harmonisation in the services sector, increase the transparency, quality and competitiveness of European services and promote competition, innovation, the ...[+++]reduction of trade barriers and consumer protection;

Their objectives must be to lower production costs, improve and redeploy production, improve quality, preserve and improve the natural environment, comply with hygiene and animal welfare standards and promote the diversification of agricultural activities.

3 . THE QUALITY STANDARDS SHALL APPLY FROM 1 JULY 1962 TO THE PRODUCTS LISTED IN ANNEXES I A AND I B . THE STANDARDS FOR PRODUCTS LISTED IN ANNEX I A ARE SET OUT IN ANNEX II . STANDARDS FOR THE PRODUCTS LISTED IN ANNEX I B SHALL BE ADOPTED NOT LATER THAN 30 JUNE 1962 IN ACCORDANCE WITH THE PROCEDURE LAID DOWN IN ARTICLE 13 .