Traduction de «essais de saturation » (Français → Anglais) :

saturation test

Definition: The essential feature is recurrent obsessional thoughts or compulsive acts. Obsessional thoughts are ideas, images, or impulses that enter the patient's mind again and again in a stereotyped form. They are almost invariably distressing and the patient often tries, unsuccessfully, to resist them. They are, however, recognized as his or her own thoughts, even though they are involuntary and often repugnant. Compulsive acts or rituals are stereotyped behaviours that are repeated again and again. They are not inherently enjoyable, nor do they result in the completion of inherently useful tasks. Their function is to prevent some o ...[+++]bjectively unlikely event, often involving harm to or caused by the patient, which he or she fears might otherwise occur. Usually, this behaviour is recognized by the patient as pointless or ineffectual and repeated attempts are made to resist. Anxiety is almost invariably present. If compulsive acts are resisted the anxiety gets worse. | anankastic neurosis obsessive-compulsive neurosis

trade loading | channel stuffing | channel-stuffing

saturated chlorofluorocarbon | saturated fluorocarbon

arterial oxygen saturation | oxygen saturation of hemoglobin | SaO 2

digitizer overflow artifact | analog-to-digital converter overflow artifact | analog-digital converter overflow artifact | ADC overflow artifact | clipping artifact

degree of saturation [ per cent saturation ]

liquid water transfer in saturated soil [ water transfer in saturated soil | transfer of liquid water in saturated soil | transfer of water in saturated soil | saturated soil water transfer ]

Of particular utility are data which: 1) verify exposure of developing foetuses and pups to the test chemical (or relevant metabolites), 2) provide an estimate of internal dosimetry, and 3) evaluate for potential dose-dependent saturation of kinetic processes.

Controlled intervention trials have indicated that transfats increased the risk of heart disease in part by increasing the levels of LDL cholesterol in the blood, as found for saturated fats. However, transfats are of greater dietary risk than saturates, since they also lower the HDL cholesterol, the so-called “good cholesterol”, in the blood, and increase a highly atherogenic fraction of blood known as lipoprotein(a), whereas saturated fats do not exhibit these two latter deleterious affects.

Eighteen-carbon saturated fatty acid, stearic acid, has been found not to increase blood cholesterol levels in controlled human trials. Mixtures of stearic acid, for example with transfat-free liquid vegetable oils, would allow for one of many options in providing transfat-free components for processed foods (1140) While the labelling of processed foods is commendable and appreciated, it needs to be pointed out that continued labelling for cholesterol in milligram units, where the gram quantities of cholesterol are multiplied by 1,000 from grams to milligrams, is unfair to the health-conscious consumer, if and when transfat contents are ...[+++]to be given in gram units.

Soak a piece of cotton cloth (as per ISO 105) until saturation with the mixture defined in paragraph 2.2.2.1 above and, within 10 seconds, apply it for 10 minutes to the outer face of the sample at a pressure of 50 N/cm2, corresponding to an effort of 100 N applied on a test surface of 14 × 14 mm.