Traduction de «forme miniature du cheddar » (Français → Anglais) :

(i) the word “Pasteurized” in the case of cheddar cheese still in its original shape, made from pasteurized milk, unless the fact that the cheese is made from pasteurized milk is indicated in the list of ingredients;

The oak paneling of the north and south walls is carved with gothic tracery and tiny bosses carved in the shape of flowers, gargoyles and human faces.

The further strategies in fulfillment of that include the further development of a public function at Aylmer, possibly through tours of the collections areas, and certainly through wetlands interpretation; the continuation of our strong program of popular and scientific publications—as I think you know, these range from the best-selling dinosaur eggs booklet and model in the Tiny Perfect Dinosaur series with Somerville Press, to very essential reference tools like the Insects of the Yukon, or Lichens of North America, a current co-production with Yale University Press, as well, of course, as the ongoing publication by research staff in ...[+++]a range of scientific journals; the further development of the web site—clearly another strategy; and a new opportunity to work with the Quebec community with the launch of the Canadian tour of Monarcha: Butterflies Beyond Boundaries in Sherbrooke in June of this year.

Historical records report a traditional steamed cheese produced in the Orava region; it was made in the shape of a small whip, like the ones made from wicker that are traditionally woven in Slovakia at Easter, and the miniature cheese version acquired the name korbáčik.