Traduction de «produit non alimentaire » (Français → Anglais) :

Is it the case that certain products in relation to which the results of an examination of samples taken from various batches of goods do not disclose the presence of denaturing agents or of other noxious substances rendering them unfit for human consumption but which, according to the information supplied by the producer, cannot be used for food (food production and food chain) since, owing to the characteristics of the production process, the presence of noxious substances in the product cannot be ruled out, must be generally classified under one of the CN headings of Annex I to Council Regulation (EEC) No 2658/87 (1) on the tariff and ...[+++] statistical nomenclature and on the Common Customs Tariff, which are intended to cover non-food products or, on the contrary, must such products be generally classified under one of the CN headings intended to cover food products?

The national control plans should cover all relevant commodities: food, feed, and non-food commodities of both animal and non-animal origin, including animal by-products, and all production stages, (including, as applicable, importation, primary production, processing, manufacture up to and including storage, transport, distribution and sale or supply to the final consumer).

Life sciences, biotechnology and biochemistry for sustainable non-food products and processes: improved crops and forest resources, feed-stocks, marine products and biomass (including marine resources) for energy, environment, and products with high added value such as materials and chemicals (including biological resources utilisable in pharmaceutical industry and medicine), including novel farming systems, bio-processes and bio-refinery concepts; bio-catalysis; new and improved micro-organisms and enzymes; forestry and forest based products and processes; environmental bio-remediation and cleaner bio-processing, the utilisation of ...[+++]agro-industrial wastes and by-products.

However, as far as the non-food on the set-aside scheme is concerned, Article 156 of that Regulation provides that non-food products shall be produced at the most by a third successive processor.

Market surveillance is already well-established, and is divided between several bodies, principally the Czech Agricultural and Food Inspectorate (CAFI), the State Veterinary Administration (specified areas of food control) and the Czech Trade Inspectorate (CTI) (non-food products and protection of consumers' economic interests).

Whereas Council Directive 79/581/EEC of 19 June 1979 on consumer protection in the indication of the prices of foodstuffs (5) makes it compulsory to indicate the prices of foodstuffs; whereas the Council resolution of 19 June 1979 on the indication of the prices of foodstuffs and non-food household products pre-packaged in pre-established quantities (6) invites the Commission to submit a proposal concerning the indication of the selling price and the unit price for non-food household products;