Traduction de «système écologique humide » (Français → Anglais) :

wetland ecosystem

aquatic ecosystem

ecological system

Latin-American Programme for Environmental Systems

Question No. 654 Hon. John McKay: With regard to the proposed Rouge National Urban Park (RNUP): (a) how does the RNUP legislation and strategic plan incorporate the ecological integrity, water quality and quantity, and habitat restoration goals and priorities of (i) the Provincial Greenbelt Plan, (ii) the Rouge North Management Plan Section 4.1.1.2, (iii) the 2007 Rouge River Watershed Strategy and its targeted natural heritage system, (iv) the Little Rouge Corridor Management Plan (2007), (v) the Rouge Park Natural Heritage Action Pl ...[+++]an (2008), (vi) the Toronto Great Lakes Area of Concern remedial action plan for Toronto, (vii) the federal report “How Much Habitat is Enough” and the recommendation of more than 30% forest cover and 10% wetland cover per watershed, (viii) the National Parks Act, (ix) the Ontario Provincial Parks Act, (x) the draft Rouge River Watershed Fisheries Management Plan (2011), (xi) the Oak Ridges Moraine Conservation Plan, (xii) the Endangered Species Act, (xiii) other relevant provincial, municipal and federal legislation; (b) how has the government addressed the issues raised in the unanimous November 2012 City of Toronto Motion on RNUP; (c) why has the promised RNUP “Transition Advisory Committee” not been created, (i) what is the updated timetable for the creation of this committee, (ii) what individuals or entities will comprise the advisory committee, (iii) what mandate will the advisory committee be given; (d) what steps have Environment Canada, Parks Canada and the government taken to assess the water quality, biodiversity, migratory fisheries, climatic, flood and erosion control, public health and ecological service benefits of restoring the majority of the public lands in Rouge Park to forest, wetland and meadow vegetation; (e) will the federally-owned and provincially-designated Greenbelt “Natural Heritage System” and Oak Ridges Moraine lands in north Pickering be included as part of the RNUP Study Area; (f) will the “Federal ...

Wetlands include bogs, marshes, swamps and shallow water, usually two metres or less, as defined in The Canadian Wetland Classification System, published by the Canadian Committee on Ecological Land Classification’s National Wetlands Working Group, 1987.

At the federal level, the existing farm credit system includes disincentives in protecting ecologically sensitive agricultural lands; for example, farmers are encouraged to drain, rather than save, wetlands.

PROGRAMME CONTENTS A. Subprogramme "Tropical and Subtropical Agriculture": 1. Improvement of agricultural products - crop production: food and agro-industrial crops; crop genetics; crop protection; - proteins of animal origin: stock farming; animal genetics and reproduction; veterinary medicine; sea and inland fisheries, aquaculture; - forestry production in humid and arid areas. 2. Conservation and better use of the environment: - appraisal of resources; water resources and their use; soil management and protection, desertification and management of savannahs; underexploited genetic resources; wild flora and fauna; 3. Agricu ...[+++]ltural engineering and post-harvest technology: - agricultural engineering/mechanization; preservation of products; processing of products; 4. Production systems: - multi-disciplinary approaches relating to plan products; inter-cropping; relationships between crop- growing and stock-farming; ecologically fragile environments; B. Subprogramme "Medicine, Health and Nutrition in Tropical and Subtropical Areas" 1. Medecine: - transmissible tropical diseases: parasitological; bacterial; viral; mycological; - non-transmissible tropical diseases: genetic disorders; acquired diseases; 2. Health: - health services research: operational research; plannng management and evaluation; - environmental health: water-related diseases; traditional medicine - tropical medicinal plants; 3. Nutrition: - nutritional deficiencies; impact of agricultural, food and social-economic strategies on nutritional status; - relationships between production and storage systems, food habits and health status; - bioavailability of nutrients and their toxicology///.