Traduction de «table à double plateau » (Français → Anglais) :

In 2002, following a series of accidents involving oil tankers which resulted in serious pollution, the EU adopted a law requiring the phase-out of the more vulnerable single-hull oil tankers (where oil in the cargo tanks is separated from the seawater only by a bottom and a side plate) and their replacement by double-hull vessels (where the cargo tanks are surrounded by a second internal plate at a sufficient distance from the external plate).

This relates, for example, to legs with a horizontal level in relation to a table, the shape of an oblong in relation to a brick.

In 2002, following a series of accidents involving oil tankers which resulted in serious pollution, the EU adopted a law requiring the phase-out of the more vulnerable single-hull oil tankers (where oil in the cargo tanks is separated from the seawater only by a bottom and a side plate) and their replacement by double-hull vessels (where the cargo tanks are surrounded by a second internal plate at a sufficient distance from the external plate).

- "Fork to table, sea to plate ": Food, including sea products, health and well being: Consumer, societal, cultural, industrial and health aspects of food and feed, including behavioural and cognitive sciences; nutrition, diet-related diseases and disorders, such as obesity and allergies; health benefits of certain food and diets ; innovative food and feed processing technologies (including packaging); improved quality and safety, both chemical and biological , of food, beverage and feed; integrity, sustainability, risk assessment and control of the food chain; environmental impacts on and of terrestrial and aquatic food/feed chain ...[+++]s; impact on and resistance of food chain to global changes; total food chain concept (including seafood); development of new traceability methods (for both GM and non-GM organisms); consequences of animal feeds and veterinary medicine for human health .

- "Fork to table, sea to plate ": Food, including sea products, health and well being: Consumer, societal, cultural, industrial and health aspects of food and feed, including behavioural and cognitive sciences; nutrition, diet-related diseases and disorders, such as obesity and allergies; health benefits of certain food and diets ; innovative food and feed processing technologies (including packaging); improved quality and safety, both chemical and biological , of food, beverage and feed; integrity, sustainability, risk assessment and control of the food chain; environmental impacts on and of terrestrial and aquatic food/feed chain ...[+++]s; impact on and resistance of food chain to global changes; total food chain concept (including seafood); development of new traceability methods (for both GM and non-GM organisms); consequences of animal feeds and veterinary medicine for human health .

2. Whereas the issue of dual display of prices and other monetary amounts was discussed at the first Round Table of May 1997 on the practical aspects of the introduction of the euro; whereas as a follow-up to this Round Table, expert consultative groups were set up by the Commission to examine the issues of dual display and of adjustment to new prices and values in euro; whereas the reports of these expert consultative groups have been published (3), and the conclusions, together with the preliminary conclusions of the Commission pr ...[+++]esented in the Commission communication 'Update on the practical aspects of the introduction of the euro` adopted on 11 February 1998 (4); whereas this approach was discussed at the Round Table of 26 February 1998;