Traduction de «épidémiologie du milieu » (Français → Anglais) :

restricted environment [ confined environment | closed environment | poorly drained environment | environment of accumulation ]

lasing medium [ laser medium | laser material | lasing material | active medium | active laser medium | amplifying medium | amplification medium | working medium of a laser | laser working medium | gain medium | lasent ]

hospital discharge social worker | medical social worker | hospital social worker | public health social worker

water-based fish farm technician | water-based fisheries technician | technician in water-based aquaculture | water-based aquaculture technician

Lowenstein-Jensen culture medium | Lowenstein-Jensen medium

education and family engagement officer | school attendance officer | attendance welfare officer | education welfare officer

low-input production environment

marine environment | ocean environment

minimal medium | minimal culture medium

Its statement is based on the conclusion from the international expert meeting at Geneva, on September 28-30, 1998, at which all available information was reviewed in detail—national public health and regulatory authorities, academia, the hospital sector, the pharmaceutical industry and the World Health Organization; experts in public health, epidemiology, immunology, neurology and pharmacology—in response to the decision of the Minister of Health in France to temporarily suspend the school based immunization program.

Mr. Fransoo: It is a commonly used term in the epidemiology world.

We have a group of external expert advisers, and I'm going to name them for you: Dr. John Carsley, a public health expert, currently a medical officer of health with Vancouver Coastal Health in B.C., previously from Montreal, with a specific expertise in epidemiology; Dr. Walter Schlech from Dalhousie University in Nova Scotia, a listeria expert in the immunocompromised, and Dr. Schlech was involved in the first recorded event to identify listeria in food in the 1980s; Dr. Mansel Griffiths, a food-borne micro-organism expert from the University of Guelph, who is a director of the Canadian Research Institute for Food Safety, well known ...[+++]to industry as the industrial dairy chair in microbiology; Dr. Bruce Tompkin from Illinois, a microbiologist and practical expert in food safety, with a deep experience, a lot of practical experience, who has worked with some of the largest U.S. meat producers Swift, Beatrice, Armour, ConAgra and in this role he served as a plant hygiene expert; and last, Dr. Michael Doyle, a microbiologist from Georgia, who is now directly involved in the American peanut recall and the pistachio recall.

It will link scientific research centres of excellence and primary care networks throughout Europe, including internationally recognised leaders in fields such as basic medical sciences including genomics, applied laboratory sciences, primary health care including general practice, hospital medical practice, epidemiology, communication sciences, information technology, health economics, modelling and professional training and development.