Traduction de «inquinamento dell'acqua potabile » (Italien → Anglais) :

water pollution

FDHA Ordinance of 23 November 2005 on Drinking, Spring and Mineral Water

Ordinance of 20 November 1991 on the Guaranteed Supply of Drinking Water in Emergencies [ EDWO ]

wastes from the preparation of drinking water or water for industrial use

drinking water | potable water | drinkable water

Committee on Exchanges of Technical Information on Air, Water and Noise Pollution

In practice, that means setting up equipment for access to drinking water in public spaces, launching campaigns to inform citizens about the quality of their water and encouraging administrations and public buildings to provide access to drinking water.

Water and sanitation || Achieve universal access to safe drinking water Could include rural and urban dimensions, disadvantaged groups, public facilities such as hospitals, schools and refugee camps, and quality parameters || Achieve universal access to sanitation and hygiene Could include access to sanitation facilities and ending open defecation || Improve integrated water resource management Could include management plans for river basin, floods and droughts plans, disaster-related losses, storage capacity and participatory decision making || Improve water efficiency in all key sectors Could include river basins subject to water stress, sustainable withdrawal levels, water productivity in key sectors (agriculture, energy, industry, house ...[+++]holds) and cost recovery || Improve water quality and reduce pollution Could include water status, key sectors for water pollution, chemical and nutrient pollution and waste water ||

Water and sanitation || Improve water efficiency and quality through EU Water Blueprint || In line with the Agenda for Change and international commitments, promote improved access to drinking water and sanitation facilities, improved water quality and reduced pollution; as well as facilitation of political dialogue for shared water resources and implementation of water activities for economic and sustainable growth

Recognises the role of access to water for farming needs, and the risks of over-relying on precious water for irrigation, and, in light of this, notes the need to reduce wasteful irrigation practices and stresses the role water-conserving agronomic techniques can play in preventing evapotranspiration, in retaining water in a healthy living soil and in keeping drinking sources unpolluted.