Nel 2013 il 43,8% proveniva dal Brasile (in cui l'89% della soia coltivata era GM), il 22,4% dall'Argentina (dove il 100% della soia coltivata era GM), il 15,9% dagli Stati Uniti (in cui il 93% della soia coltivata era GM), e il 7,3% dal Paraguay (in cui il 95% della soia coltivata era GM).
In 2013, 43.8% originated from Brazil, where 89% of soybean cultivation was GM – 22.4% originated from Argentina, where 100% of soybean cultivation was GM – 15.9% originated from the US, where 93% of soybean cultivation was GM – 7.3% originated from Paraguay, where 95% of soybean cultivation was GM.